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Benchmark at NC

  • Benchmark Food

Benchmark Restaurant presents an exciting dining opportunity – showcasing food, wine, and beer created, prepared and presented by students from the programs at Niagara College’s Canadian Food and Wine Institute.

Our rotating menu remains local and seasonal, including college-grown, regional and provincial bounties. Menu offerings are based on our academic semesters, allowing students time to hone these skill sets and attain success at great culinary destinations at home and around the world. Learn more about Benchmark.


Updates & Specials

Holiday Closure Notice

Posted on Monday, December 10, 2018

 

Join us for our 13th round of Caps, Corks and Forks!!

Posted on Monday, December 10, 2018

Our evening will start at 5:30 PM with a cocktail from our Distilling Students.

Students from our winery program, will compete in a mug of war, against their Brewmaster counterparts while Culinary Students prepare the feast.

Dinner includes 6 courses, each course paired with a wine and a beer. You as our guest, will vote on each course, choosing the wine or beer that is your personal favorite with the dish.

Tickets are $125 + tax, all tickets will be purchased online. Must be 19 years of age or older to attend the event.

Will it be Team Beer or Team Wine for the win? We hope to see you there!



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